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THE BEST SUGAR COOKIE RECIPE

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INGREDIENTS

  •  2 cups Sweet Cream Salted Butter (softened)
  •  2 cups Sugar
  •  2 Eggs
  •  2 tbsp. Vanilla
  •  4 tsp. Baking Powder
  •  6 cups Flour

INSTRUCTIONS

  1. Add butter and sugar to your mixer.  Cream the butter and sugar until it is completely mixed. Do not over-mix.
  2. Add vanilla and eggs and mix until completely incorporated.
  3. Add Baking Powder and mix.
  4. Mix in the flour two cups at a time.
  5. Do not chill the dough, the cookies will bake better if the dough is at room temperature.
  6.  Roll a handful of the dough out on a prepared surface until it’s about 3/8″ thick and cut out shapes with a cookie cutter.
  7. Bake at 350 degrees for 6-8 minutes depending on the size of the cookie. Do not over-bake.
  8. Frost with The Best Buttercream Frosting

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